Sauces and Gravies - Gravy for roasts and mixed grills
The all-round favourite
There's nothing like a big barbecue with friends and family, when everybody brings their own meat to grill together. A breast of chicken here, a few chops there, great eating everywhere! Especially when you top it off with this classic Canton gravy, made with white wine, real cream and authentic Dijon mustard.
Delicious Canton gravy for roasts and mixed grills is sure to be an all-round high point anytime you turn on the barbecue. And during the cooler months, you'll find it goes great with roast veal, pork, poultry or lamb. The gravy everyone's simply crazy about!
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